Saturday, October 30, 2010

More clips of live small octopus - in sauce!

I consider myself to be pretty good with chopsticks, for a Westerner, but in these next clips, I ended up having to put my finger (using the hand holding the camera) on the plate, to hold it down as I struggled to pick this tentacle up.


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Incidentally, I was out to dinner later on this same day with a doctor from Seoul, who told me they've have at least one case of a person asphyxiating on a tentacle. If you don't chew well, AND if you get this thing down the wrong tube, apparently it can be dangerous.




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The sauce is a pretty basic cocktail-type sauce, with just a little more spice than might be usual. It really seems to perk up the tentacle, though.




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